Low-Cal French Dressing

Ingredients

• ½ cup hot cooked rice or millet, cooked pasta or tofu

• 1 (14.5oz.) can or 1 ¾ cups tomatoes  

• ¼ tsp cumin

• ¼ tsp basil

• 2 Tbsp olive oil, optional

• 2 tsp lemon juice

• 1 tsp onion powder

• 1 tsp sweetener

• ½ tsp salt

• ¼ tsp garlic powder

Instructions

Blend all ingredients until smooth.

Will keep for 1 ½ to 2 weeks.